The sun is shining, it's 28°C outside. You've invited some friends and it's time to put on the BBQ. But you want something to get the party started. Look no further, we've got you covered with two delicious Qallo cocktails. These two were a big success on the Qallo Community Event end of May. Some people immediately asked for the recipe. So, we wrote everything down so you can make this delicions refreshment at home.
As the name says it, this cocktail is built around the Mango Pineapple.
Add an (preferably slow melting) ice cube to a glass of at least 250ml
Add 40ml brown Rum. We used Bacardí Añejo Cuatro. But feel free to experiment with other brown rum.